This Program is to encourage employees to keep active or become active.
Thursday, December 27, 2012
Yoga Series 14
Tricky Twist and Balance - The Yoga Solution with Tara Stiles
Thursday, December 20, 2012
Yoga Series 13
Routine for Perfect Posture - The Yoga Solution with Tara Stiles
Thursday, December 13, 2012
Yoga Series 12
Strong Abs Routine - The Yoga Solution with Tara Stiles
Thursday, December 6, 2012
Yoga Series 11
Morning Routine - The Yoga Solution with Tara Stiles
Monday, December 3, 2012
December Cooking Video
Chocolate-Candy Cane Cookies
what you need
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
- 3/4 cup butter, softened
- 1 cup sugar
- 2 tsp. vanilla
- 2-1/2 cups flour
- 1/2 tsp. baking soda
- 4 squares BAKER'S Semi-Sweet Chocolate, melted
- 1 pkg. (6 squares) BAKER'S White Chocolate
- 12 hard peppermint candies, crushed
- BEAT first 4 ingredients in large bowl with mixer until blended. Add flour and baking soda; mix well. Blend in melted chocolate. (Dough will be stiff.)
- ROLL tablespoonfuls of dough into 52 balls; roll each into 3-inch-long rope. Place, 2 inches apart, on baking sheets, bending top of each slightly to resemble candy cane.
- BAKE 10 to 12 min. or until puffed and set; cool 5 min. on baking sheets. Remove to wire racks; cool completely. Melt white chocolate; drizzle over cookies. Sprinkle with crushed candy. Let stand until chocolate is firm.
http://www.kraftrecipes.com/cooking-tips/cooking-videos/chocolate-candy-cane-cookies-597.aspx
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